January 01, 2015

Ingredients

  • ¼ cup sugar
  • ¼ cup white vinegar
  • ¼ cup cooking oil
  • 2 tablespoons mayonnaise
  • 2 cups diced turkey
  • 4 cups shredded lettuce (or cabbage)
  • ½ cup cranberries (or cranberry sauce)
  • ½ cup celery, diced
  • ½ cup toasted nuts, chopped

Preparation

Mix first 4 ingredients together in a large bowl until combined thoroughly. Then add the remaining ingredients and toss until mixed well.

About this recipe

Recipe courtesy of Hyatt Executive Chef Kory Foltz

Related Stories & Recipes

Ingredients

  • ¼ cup sugar
  • ¼ cup white vinegar
  • ¼ cup cooking oil
  • 2 tablespoons mayonnaise
  • 2 cups diced turkey
  • 4 cups shredded lettuce (or cabbage)
  • ½ cup cranberries (or cranberry sauce)
  • ½ cup celery, diced
  • ½ cup toasted nuts, chopped
Subscribe
Build your own subscription bundle.
Pick 3 regions for $60