Margarita "Umami"

By / Photography By | April 17, 2019

Ingredients

SERVINGS: 1 Serving(s)
  • 2 ounces Milagro Tequila
  • 1 ounce fresh lime juice
  • 1 ounce Chartreuse-infused agave
  • expressed lime peel, for garnish

Preparation

Combine first 3 ingredients and garnish with expressed lime peel.

For the Del Maguey Mezcal–infused ice pop: mezcal, mango, lime, mint, and sea salt

Ingredients

SERVINGS: 1 Serving(s)
  • 2 ounces Milagro Tequila
  • 1 ounce fresh lime juice
  • 1 ounce Chartreuse-infused agave
  • expressed lime peel, for garnish
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