Ingredients
SERVINGS: 1 Serving(s)
- 2 ounces Damrak Gin
- 1 ounce of MADE Tonic
- Syrup
- ½ ounce Pamplemousse Rose Liqueur
Preparation
Build ingredients inside of a cocktail shaker.
Shake, strain over new ice in a balloon glass, and top with carbonated water.
Garnish with dehydrated grapefruit wheel.
