Ingredients
- 2 tablespoons pure maple syrup
- 2 tablespoons water
- 1 tablespoon olive oil
- Add 3 cups walnut halves
- Add ¼ cup coconut sugar
- 2 teaspoons Turmeric & Cayenne Spice Blend
- 1 teaspoon sea salt
Instructions
Combine 2 tablespoons pure maple syrup, 2 tablespoons water, and 1 tablespoon olive oil in a large nonstick skillet over medium heat. Add 3 cups walnut halves and toss to coat. Add ¼ cup coconut sugar, 2 teaspoons Turmeric & Cayenne Spice Blend, and 1 teaspoon sea salt. Cook, stirring, until sticky and fragrant, about 5 minutes. Transfer to a parchment-lined baking sheet to cool completely.
About this recipe
Visit ediblesarasota.com for Turmeric & Cayenne Spice Blend recipe.
