Name: Heirloom Tomato & Cucumber Salad With Dill Yogurt Dressing
Ingredients: 2 cloves garlic, minced; ½ cup fresh dill, finely chopped; Salt and pepper to taste; 2 tablespoons freshly squeezed lemon juice; 1 cup Whole Foods Market organic Greek yogurt; 2 tablespoon olive oil; 2–3 pounds ripe heirloom tomatoes (they look funny but they taste the best!), sliced; 1–2 organic English cucumbers, thinly sliced

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Heirloom Tomato & Cucumber Salad With Dill Yogurt Dressing

By Beth Fox
| July 20, 2023

Heirloom Tomato & Cucumber Salad With Dill Yogurt Dressing

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Ingredients

2 cloves garlic, minced
½ cup fresh dill, finely chopped
Salt and pepper to taste
2 tablespoons freshly squeezed lemon juice
1 cup Whole Foods Market organic Greek yogurt
2 tablespoon olive oil
2–3 pounds ripe heirloom tomatoes (they look funny but they taste the best!), sliced
1–2 organic English cucumbers, thinly sliced

Instructions

Combine first 6 ingredients in a bowl and, if possible, let sit in the refrigerator overnight to allow the flavors to marry. Arrange the sliced tomatoes and cucumbers decoratively on a platter, season with salt and pepper if desired, and serve with the dressing on the side.