Kaye Warr

Kaye Warr hails from Johannesburg, South Africa, where her passionate and boisterous family engendered a love of food and socializing at an impressionable age.  After relocating to Sarasota with her parents and younger brother, Gordon, Kaye graduated from The Out of Door Academy as part of their inaugural high school class in 1999, then went on to attend the Hospitality Management Program at the University of South Florida School of Hotel & Restaurant Management.  Kaye began her career as a freelance epicurean adventurer under the guise of  “The Dining Diva”  for www.thisweekinsarasota.com and is happy to be a part of Sarasota’s thriving foodie community.  Kaye feels especially privileged to write for a beautiful publication with local integrity such as Edible Sarasota.


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