We all know that food tastes better when it is grown closer to home. Locally grown and harvested food is easy to source if you look for the sunny Fresh From Floridalogo when shopping. From December to April, Florida grown produce is the first domestically grown product that you will find on the Eastern seaboard.
Seasonality is the key to flavor and freshness when choosing and preparing food. Fresh From Florida celebrates seasonality with recipes which inspire everyone – from novices in the kitchen to the finest chefs. Visit FreshFromFlorida.com to explore what’s in season and check out our recipes featuring seasonal produce. Florida seafood and beef are also available throughout the year, so consider using these products to help your meals shine!
Florida blueberries are sweet and appealing. Peak season is March through mid-May. Blueberries are grown throughout the state, and the harvest can be followed from South/Central part of the state to North Florida as the temperatures heat up in the Sunshine State. This Blueberry Pop Pastry is a fun way to share Florida’s finest with family and friends. It can be served at breakfast, as a snack, or as a lovely dessert.
Florida sweet corn is available from November through May. Tender, golden, and naturally sweet, it’s a point of pride for Floridians. Whether on-the-cob, sautéed, or folded into seasonal dishes, sweet corn brings bright flavor and texture to the table. Paired up in this Florida Shrimp and Creamed Corn recipe, it’s a match made in heaven — a true celebration of the Sunshine State’s bounty.
Florida citrus is known for its bright, juicy flavor and is harvested across the state, bringing a taste of sunshine to kitchens near and far. Grown in Florida’s warm climate and fertile soil, citrus adds vibrant color and refreshing balance to both sweet and savory dishes. This Florida Citrus and Olive Salad is a beautiful way to showcase this signature crop, combining bold, fresh flavors for a dish that feels both simple and elevated — perfect as a starter or a light accompaniment to any meal.
Florida cucumbers are crisp, cool, and refreshing. Thriving in the Sunshine State’s ideal growing conditions, a mild flavor and satisfying crunch makes them a versatile ingredient in the kitchen. Whether sliced into salads or used as a garnish, cucumbers bring brightness to seasonal recipes. Our Florida Cucumber-Key Lime Gin and Tonic brings a fresh, clean taste, creating a light and invigorating beverage that’s perfect for sharing with family and friends.
