Ingredients
SERVINGS: ½ Cup(s)
- 2 tablespoons white miso
- 2 tablespoons apple cider vinegar
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon water
- 1 tablespoon honey
- 2 teaspoons freshly grated ginger
Preparation
Combine all ingredients in a small jar, secure lid, and shake vigorously until combined.
